A wet, hot summer makes for a great wet hop in the fall. Our Ohio City and Pint Size farms provide both fresh produce for our brewpub and fresh American hops for our brewing vessels. After our fall harvest, the hops are carried straight to Brewhouse No. 1 to brew our Wet Hop American Summer. Hops vary by season. A special thanks to Cleveland-born director David Wain and to Camp Firewood for the inspiration.
ABV - Alcohol/Volume | IBU - International Bittering Units