
Pierogi Week at GLBC
Great Lakes Brewing Co. is proud to be participating in Cleveland Pierogi Week! Join us at the brewpub January 30 - February 5 and enjoy three versions of our favorite Polish dumplings.
BRAISED SHORT RIB PIEROGI | $8
Three Sophie's Natural pierogi topped with braised short ribs, sautéed onion, horseradish cream sauce, and a demi-glace.
PULLED PORK PIEROGI | $8
Three Sophie's Natural pierogi topped with pulled pork, red cabbage, sautéed onion, mozzarella cheese, and a Christmas Ale gravy.
VEGGIE PIEROGI | $8
Three Sophie's Natural pierogi topped with vegetable gravy, sautéed onion, mozzarella cheese, and vegetable patty crumbles.
Pierogi specials are available for dine-in only.
HAPPY HOUR SPECIALS
$5 Year-Rounds | $6 House Red & White Wine
Monday, Tuesday, Friday: $13 Year-Round Pitchers
Thursday: Brewmaster's Stash (one-off keg tapping) at 4PM
Food Specials
Happy hour is available Monday - Friday from 4PM - 7PM (bar only)
BREWPUB HOURS
Monday - Thursday: 12PM - 10PM (Bar 11PM)
Friday: 12PM - 11PM (Bar TBD)
Saturday: 11:30AM - 11PM (Bar TBD)
Sunday: 11AM - 4PM (Bar 5PM)
RESERVATIONS
Available here.
Learn more about Cleveland Pierogi Week here.
Want the latest buzz? Follow us on Facebook, Twitter, and Instagram for updates on all of our year-round, seasonal, and limited release beers. Keep up to date with brewpub releases and events at our @GLBCBrewpub Twitter and Instagram.
Questions? Email GLBCinfo@greatlakesbrewing.com for more information.