FRESH. CRAFTED. LOCAL.

Located in Cleveland's vibrant Ohio City neighborhood, our iconic brewpub is full of history and charm. Enjoy a rotating variety of fresh year-round, seasonal, and pub exclusive beers on tap, paired with a menu of reimagined Midwest comfort fare featuring locally sourced seasonal ingredients. From our dog-friendly tree-lined patio to the cozy beer cellar and lively beer garden, the GLBC brewpub offers a variety of unique drinking and dining experiences. We can't wait to share our best pints, plates, and stories with you.

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On Tap

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Food

Starters
Calamari | 16

Lightly breaded calamari, honey wasabi aioli

Pulled Pork & Pierogi | 14

Three Sophie's Natural pierogi, braised pulled pork, pineapple chutney, lime crema

West Side Market Board | 20

Local cheeses and meats, house-pickled vegetables, Cleveland Jams

Pub Wings | 12

Choice of Buffalo, house-made bourbon BBQ, or garlic Parmesan, served with your choice of ranch or blue cheese and celery

Boneless wings available.

Sausage Sampler | 18

A selection of sausages from K&K Portage Market and Czuchraj Meats, sauerkraut, sautéed onions, pickles, mustard

Add a side of two pierogi $2

Bavarian Pretzels | 10

Two fresh baked pretzels from Edwins bakery, Dortmunder Gold Lager Stilton cheese sauce

Soups

Soup of the Day | Cup 6 / Bowl 8

Ask your server for our daily selection

Stilton Cheddar Soup | Cup 6 / Bowl 8

Dortmunder Gold Lager, Stilton blue cheese, cheddar

Salads

Roasted Summer Salad | 16

Grilled Ohio City vegetables, sliced pear, Stilton blue cheese, Hazecraft IPA Lemon Pepper Vinaigrette

Grilled Caesar Salad | 14

Lightly charred lettuce, Parmesan cheese, house-made croutons, Dortmunder Gold Lager Caesar dressing

Add Chicken $6 / Add Salmon $8

Garden Salad | Half 8 / Full 12

Local greens, cucumber, diced tomato, house-made croutons, choice of dressing
Add Chicken $6 / Add Salmon $8

HOUSE-MADE DRESSINGS:
Edmund Fitzgerald Porter Scallion
Eliot Ness Amber Lager Balsamic
Dortmunder Gold Lager Caesar
Hazecraft IPA Lemon Pepper Vinaigrette
Bacon Vinaigrette
Oil & Vinegar

DRESSINGS:
Blue Cheese
Ranch    

Sandwiches

Served with sidewinder fries.
Gluten Free buns and Beyond Burgers available.
Salmon BLT* | 18
Seared salmon, Czuchraj bacon, TropiCoastal Tropical IPA aioli, basil, lettuce, tomato, Mediterra Bake House ciabatta roll
The Fitz Burger* | 16
Two all-beef market patties, bacon, sautéed onions, house-made Bourbon BBQ, cheddar cheese, mayonnaise, toasted brioche bun
Luau Burger* | 18

Single beef patty, Edmund Fitzgerald Porter pulled pork, pepper jack cheese, pineapple chutney, fried onion straws, ancho chile aioli, toasted brioche bun

Pretzel Chicken Sandwich | 16

Pretzel crusted chicken breast, Burning River Pale Ale mustard sauce, julienned peppers, lettuce, tomato, toasted brioche bun

Pulled Pork Sandwich* | 16

Braised pulled pork, Edmund Fitzgerald Porter BBQ, radish chimichurri, fried pickled red onion, ancho chile aioli, toasted brioche bun

Veggie Burger | 16

All vegetable patty, lettuce, tomato, onion, pickled beet relish, toasted brioche bun

Flatbreads

House-made Dough.
Pierogi | 18

Rosemary-garlic mushrooms, spinach, sautéed onions, mozzarella, Sophie’s Natural Pierogi, sour cream drizzle

Killbuck Valley | 18

Shiitake and cremini mushrooms from Killbuck Valley Farms, garlic rosemary sauce, mozzarella, Stilton blue cheese

Build Your Own | 16
Marinara, mozzarella
Balsamic Pear | 18

Garlic oil, arugula, Eliot Ness Amber Lager balsamic, macerated pear, mozzarella

Mains

West Side Mac | 18

Ohio City Pasta fagiolini, Czuchraj bacon, Gerber’s Amish Farm grilled chicken, gouda, Parmesan, scallions

Fish & Chips | 18
Alaskan cod in Eliot Ness Amber Lager batter, sidewinder fries, house slaw, house tartar
Plant-Based Penne | 20

Vegan garlic white sauce, basil and lemon pesto, sun-dried tomato, Ohio City Farm seasonal vegetables

Pretzel Chicken | 20

Pretzel-crusted Gerber’s Amish Farm chicken breast, Burning River Pale Ale mustard sauce, julienned peppers, garlic mashed potatoes, seasonal vegetable

Beer Braised Pork Chop* | 24

Beer-marinated and seared bone-in chop, Eliot Ness Amber Lager fig jam, garlic mashed potatoes, seasonal vegetables

Fresh Catch* | MKT

Catch of the day, lemon rice and quinoa, seasonal vegetables

Brat & Pierogi | One 15 / Two 18

Czuchraj’s Dortmunder Gold bratwurst, Sophie’s Natural pierogi, sauerkraut, mustard

Sides

Brussels & Bacon | 10
Farm Vegetable | 8
Garlic Mashed Potatoes | 8
Mac & Cheese | 8
Pierogi (3) | 8
Red Quinoa & Brown Rice | 8
Side Salad | 6
Sidewinder Fries, Stilton Sauce | 8

Desserts

Bread Pudding | 12

Whiskey butter, raisins, cinnamon, whipped cream

Shareable

Chocolate Cake | 8
Triple chocolate cake by Dee’s Sweet Treats
Edmund Fitzgerald Brownie Sundae | 8
Brownie, Edmund Fitzgerald Porter chocolate brittle, scoop of vanilla ice cream
Vanilla Ice Cream | 6
Edmund Fitzgerald Porter chocolate brittle

Kids' Entrées

All entrées served with choice of fries or applesauce and baby carrots.
Burger | 8

With choice of cheese

Cheese Pizza | 6
Chicken Nuggets | 8

Served with Ranch. Plant-based nuggets available upon request.

Pepperoni Pizza | 8
Pretzel Twist | 8

One freshly baked pretzel from Edwins Bakery. Served with Stilton cheese sauce.

Kids' Desserts

Ice Cream | 4
Ice Cream Sundae | 5
Root Beer Float | 6

Kids' Drinks

Chocolate Milk | 2
Lemonade | 2

Peach, Blueberry, or Strawberry - $3

Milk | 2
Root Beer | 4
Shirley Temple | 2
Soft Drink | 2

Beer Flights

Ask your server about our full flights. Sample prices may vary.
BUILD YOUR OWN |

Flight of 4.......... 10
Flight of 6.......... 15
Flight of 8.......... 20
Flight of 10........ 25
Flight of 12........ 30

GLBC Classics | 15

Dortmunder Gold Lager
Eliot Ness Amber Lager
Great Lakes IPA
Crushworthy Lo-Cal Citrus Wheat
Commodore Perry IPA
Edmund Fitzgerald Porter 

Add Hazecraft IPA | 2.50

Hop-A-Flight | 12

Great Lakes IPA
Commodore Perry IPA
Hazecraft IPA
TropiCoastal Tropical IPA

Signature Cocktails | 12

Non-alcoholic versions available | 6
Patio Cooler

Western Reserve 4 Year Small Batch Bourbon, limoncello, fresh sage, fresh lemon juice, ginger beer

Pineapple Jalapeño Mezcal Margarita

Mezcal, Orange Tiger Orange Liqueur (Toledo, OH), fresh lime, house-made jalapeño simple syrup, pineapple juice. Rimmed with Tajin Chile Lime Salt. 
Try it with Western Reserve Blanco Tequila (Lakewood, OH) +2

Summer Breeze

Voudoux Vodka (Medina, OH), strawberry purée, fresh basil, lemonade, Lemon Lime Agave Twist Ranch Water Hard Seltzer

Wine | 10

Per Glass

Red

Red
Kin & Cascadia Pinot Noir

Willamette Valley, Oregon 2018

Red
Imagery Cabernet Sauvignon

Sonoma County, California 2017

Red
Oyster Bay Rosé | 8

Marlborough, New Zealand

White

White
La Fiera Pinot Grigio

Delle Venezie, Italy 2020

White
Honig Sauvignon Blanc

Napa Valley, California 2018

White
A to Z Wineworks Riesling

Oregon 2018

White
Benziger Chardonnay

Sonoma County, California 2017 

Sparkling

Poema Cava Brut |

Penedès, Spain NV

Hard Cider

Austin Eastciders | 6

Please ask your server for our rotating selection

Boilermakers

Your classic beer & shot combo, expertly paired
Crushing It | 10

Crushworthy Lo-Cal Citrus Wheat + Limoncello

North Coast Cooler | 12

TropiCoastal Tropical IPA + Mango Orange Infused Voudoux Vodka (Medina, OH) 

The Local | 12
Eliot Ness Amber Lager + Western Reserve 4 Year Small Batch Bourbon (Lakewood, OH)
Working Class Hero | 10
Dortmunder Gold Lager + Jameson Irish Whiskey
Brunch

Sunday | 11AM - 4PM
Regular menu also available.

Food

Spent Grain Pancakes | 15

Three-pancake stack, candied walnuts, whipped cream, maple syrup

Lox Flatbread* | 18
Smoked salmon, Everything but the Bagel seasoning, garlic oil, cream cheese, capers, red onions, tomato
Sunrise Burger* | 16

Two all-beef market patties, bacon, white cheddar, avocado mayo, lettuce, tomato, onion, sunny side-up egg

Smoked Salmon Eggs Benedict* | 14

Poached egg, lox, hollandaise, avocado parsley mayo, tomato, bacon, home fries

Brewmaster’s Skillet* | 16

Potato pancake, sautéed peppers, onions, mushrooms, tomato, two eggs, cheese 

French Toast Crème Brûlée | 14

Four slices of French toast, two slices of bacon
Vegetarian | 12

Drinks

GLBC House Bloody Mary | 15

House-made zesty bloody mary mix, Tito’s Vodka, cayenne sugar rim. Garnished with mini pierogi, bacon, house pickles, cucumber, olives.
Love our Bloody Mary mix? Take home 16 oz. to add to your favorite spriit! 
Vegetarian | 13

Love our Bloody Mary mix? Take home 16 oz. to add to your favorite spirit! | 6

Breakfast Brew | 9

Jameson Cold Brew, Middle West Bourbon Cream (Columbus, OH), Butterscotch Schnapps, Caruso's Coffee (Brecksville, OH). Topped with whipped cream.

Sunday Funday | 35

Bottle of Poema Cava & choice of two mixers. Orange, Cranberry, or Pineapple Juice.

Serves 4.

Strawberry Crush Beermosa | 10

Cava Brut, strawberry purée, Limoncello, Crushworthy Lo-Cal Citrus Wheat

Sunny Sunday Beermosa | 9

Cava Brut, orange juice, Crushworthy Lo-Cal Citrus Wheat

Happy Hour

MON – FRI / 4PM – 7PM / MON – SAT / 9PM – CLOSE
Bar only.

Food

Roasted Cauliflower | 6

Marinated in olive oil, tossed in vegan Buffalo sauce 

Chickpea & Mushroom Bruschetta | 6

French bread, chickpeas, mushrooms, basil, sun-dried tomatoes. Topped with pickled onions.

Pepperoni Rolls | 5

House-made dippable pepperoni rolls, marinara

Oven Roasted Meatballs* | 6

Two roasted K&K Meats ground beef meatballs marinated in marinara. Topped with basil and Parmesan.

Drinks

Conway Mule | 7

Jameson Irish Whiskey, ginger beer, fresh lime 

OHC Negroni | 7

Bombay Sapphire Gin, sweet vermouth, Campari, splash of grapefruit

Agave Twist Ranch Water Hard Seltzer | 5

Black Cherry | Lemon Lime | Blackberry | Pineapple
GLBC’s hard seltzer, crafted with 100% real agave and whole fruit purée. Gluten free.

Specials

TUESDAY: |

SELECT PINTS | 4

WEDNESDAY: |

YEAR-ROUND CROWLERS  |  8

THURSDAY: |

BREWMASTER’S STASH
Special one-off keg tapped weekly at 4PM

FRIDAY: |

MONDAY & FRIDAY: YEAR-ROUND PITCHERS | 13

$5 YEAR-ROUNDS |
$6 HOUSE RED & WHITE WINE |

Daily Specials

MONDAY | 18

Eliot Ness Amber Lager & Half Rack of Ribs

TUESDAY | 18

Commodore Perry IPA & Reuben Sandwich

WEDNESDAY | 16

Hazecraft IPA & Boneless Wings

THURSDAY | 16
TropiCoastal Tropical IPA & Pepper Jack Burger
FRIDAY | 16

Crushworthy Lo-Cal Citrus Wheat & Smokehouse Flatbread